Pasetti, Fonte Romana, Montepulciano d’Abruzzo, Italy
€19.00A full bodied, easy drinking Italian Red wine. Notes of cherries, plums, cinnamon and spice. Great with veal, pork and pizza.
A full bodied, easy drinking Italian Red wine. Notes of cherries, plums, cinnamon and spice. Great with veal, pork and pizza.
Aromas of red earth, ground black spice and dark berries. The palate presents fine, silky tannins, juicy fruit flavours of blueberry and dark cherry with undertones of spice. A great red wine for slow cooked meats and hard cheeses.
A Portuguese red blend. We recommend leaving this one to breath for while before serving, its worth it!
A versatile red wine with notes of cherry and chocolate.
A great easy to drink Portuguese Red wine. Peppery with notes of red cherry and pomegranate. Recommended with meat dishes and pasta dishes or just on its own!
A full bodied red wine with strong aromas of dark fruits such as blackberries and blueberries. Pairs well with grilled red meat or tapas.
A medium bodied deep red wine from Rioja, Spain.
Notes of red fruit such as cherries and raspberries. Pairs well with poultry, lamb and beef.
A Natural Wine.
A fruit forward and spicy Zweigelt made using a biodynamic approach, with flavours of sour cherry, raspberry, cinnamon, violets and pepper.
A lovely French Malbec that pairs well with cheeses. This red wine has notes of blueberries, blackberries and dark fruits.
Low Intervention, Natural Wine.
As reviewed by Irish Times: https://www.irishtimes.com/life-and-style/food-and-drink/drink/four-from-natural-winemakers-who-make-wine-fun-again-1.4179556
A Tempranillo Rioja with an interesting story. This wine is dedicated to the banking executives that denied these wine makers a loan on the basis that wine was not a seizable asset – a real triumph against adversity story! Pairs well with meats and is an easy drinker.
A Portuguese red wine with Summer berry flavors and earthy wood notes in perfect balance.
A classic South African variety of red wine, Pinotage is a cross between Pinot Noir and Cinsault. Elegant flavours of plums, dark fruit and clove with nicely integrated tannins.
An inky, medium-bodied, dry red wine with strong impressions of dark fruits on the nose and palate.
Complex red wine, with the right amount of acidity, soft tannins and perfect harmony.
A medium-bodied red wine with lovely ripe fruit taste and slight toasted oak in the finish.
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