White Mausu Cashew Crunch 240g
White Mausu, Cashew Crunch, made in Dublin. It’s sweet, it’s salty, and it’s here to save your meals. Introduce some moreish miso crunchiness to all of your favourite dishes. Top off your noodles, revive leftover rice or chicken, and try mixing with a little vinegar for the perfect Asian-style dressing for a salad. Or sneak a spoonful straight from the jar.
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